Modeling of functional preparedness of women 25-35 years of different somatotypes

Abstract

Background and Study Aim. The level of functional preparedness of the population is influenced by many factors. The greatest influence is exerted by the economic condition of the country, climatic features of the region, food quality, environmental factor, social status of the population. Therefore, functional readiness standards should be updated periodically. For an objective assessment of functional readiness, all energy potential should be considered: aerobic, anaerobic lactatic and alactatic. Women of different somatotypes have significant differences in the degree of development of indicators of functional preparedness. Hypothesis. The models of functional preparedness developed by us for women of different somatotypes will clearly demonstrate significant differences in the level of preparedness in representatives of different somatotypes. The aim of the study is to develop standards of functional readiness for women aged 25-35 and models of functional preparedness for women of different somatotypes.